Dietary

Cook

Position Summary:

The Cook prepares and cooks family style meals for patients, visitors, and employees of institution while also preforming other kitchen duties as assigned by the Manager.

Department: Dietary

Status: Non-Exempt; Full-Time; 80 Hours per pay; Shifts vary; Weekend Rotations

Pay Range: $15.00 - $25.00 per hour depending on experience

Position Requirements:

  • High school diploma or GED
  • Food Service Sanitation Certificate or willingness/ability to acquire.

Category: Other

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PRN Cook

Position Summary:

The PRN cook will be responsible for preparing and cooking meals for patients, visitors and employees.  Days/hours will vary depending on department needs.

Department: Dietary

Status: PRN - As Needed

Education Requirements: High School Diploma or GED

Market Range: Starting at $18.75/hour - rate will be determined based on years of applicable experience  

Category: Facility Support

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